http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
With special consideration of antemortem and postmortem inspection of food-producing animals
236.957 -- EDELMANN, Richard: -- Text-book of meat hygiene.With special -- consideration of antemortem and postmor- -- tem inspection of food-producing animals. -- 8.rev.ed.(repr.) by John R.Mohler and -- Adolph Eichhorn. - Philadelphia:Lea & Fe- -- biger (1945). 468 S. 8º -- 1948:1161.