Cereal and grain-legume Seed Processing. Technical guidelines.

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書目詳細資料
企業作者: Food and Agriculture Organization of the United Nations
其他作者: Feistritzer, Walther P. (Hrsg.)
格式: 圖書
語言:英语
出版: Rome Food and Agriculture Organization of the United Nations 1981
叢編:FAO Plant Production and protection Series. Nr 21.
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041 |a eng 
245 1 0 |a Cereal and grain-legume Seed Processing.  |b Technical guidelines. 
246 3 |a CEREAL-SEED-PROCESSING grain-legume-seed-processing 
264 1 |a Rome  |b Food and Agriculture Organization of the United Nations  |c 1981 
300 |a XVI, 156 S.  |b m. 139 Abb.  |c 8° 
490 0 |a FAO Plant Production and protection Series.  |v Nr 21. 
500 |a 78.463/21 -- CEREAL-SEED-PROCESSING grain-legume-seed- -- processing -- Cereal and grain-legume Seed Processing. -- Technical guidelines.(Supervising Ed.:Wal- -- ther P.Feistritzer.) - Rome:Food and Agri- -- culture Organization of the United Nations -- 1981. XVI,156 S.m.139 Abb. 8° -- (FAO Plant Production and protection Series. -- Nr 21.) -- 1982:2365. -- Lei. 
700 1 |a Feistritzer, Walther P.  |e Hrsg. 
710 2 |a Food and Agriculture Organization of the United Nations 
852 |c 78.463/21 
999 |a Monographie 
591 |a description: CEREALSEEDPROCESSING grainlegumeseedprocessingCereal and grainlegume Seed Processing.Technical guidelines. Supervising Ed.:Walther P.Feistritzer. Römer Food and Agriculture Organization of the United Nations1981. XVI,156 S.m.139 Abb. 8 FAO Plant Production and protection SeriesNr 21. 1982:2365. Lei.  |a signature: 78.46321  |a published: 1982