Water for freshwater fish culture

Gardado en:
Detalles Bibliográficos
Autor Principal: Coche, A.G
Autor Corporativo: Food and Agriculture Organization of the United Nations
Outros autores: Wal, H. van der, Laughlin, T.
Formato: Libro
Idioma:inglés
Publicado: Rome Food and Agriculture Organization of the United Nations 1981
Series:FAO Training Series Vol.4.
Acceso en liña:matching Alma Water for freshwater fish culture (author 0.0%, title 100.0%, shelfmark 100.0%, overall 65.0%)
Tags: Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
Order eBook:
Order Book: Login to order