Text-book of meat hygiene. With special consideration of antemortem and postmortem inspection of food-producing animals
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| Formato: | Livro |
| Idioma: | inglês |
| Publicado em: |
Philadelphia
Lea & Febiger
1945
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MARC
| LDR | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | 217163 | ||
| 007 | tu | ||
| 041 | |a eng | ||
| 100 | 1 | |a Edelmann, Richard | |
| 245 | 1 | 0 | |a Text-book of meat hygiene. |b With special consideration of antemortem and postmortem inspection of food-producing animals |
| 246 | 3 | |a EDELMANN, Richard: | |
| 264 | 1 | |a Philadelphia |b Lea & Febiger |c 1945 | |
| 300 | |a 468 S. |c 8º | ||
| 500 | |a 236.957 -- EDELMANN, Richard: -- Text-book of meat hygiene.With special -- consideration of antemortem and postmor- -- tem inspection of food-producing animals. -- 8.rev.ed.(repr.) by John R.Mohler and -- Adolph Eichhorn. - Philadelphia:Lea & Fe- -- biger (1945). 468 S. 8º -- 1948:1161. | ||
| 700 | 1 | |a Mohler, John R. | |
| 700 | 1 | |a Eichhorn, Adolph | |
| 852 | |c 236.957 | ||
| 999 | |a Monographie | ||
| 591 | |a description: Texthook of meat hygiene.With speoial Gonsideration of antemortem and postmortem inspection of foodproducing animals,,8rev. ed. repr. by John BMohler andAdolph Eichhorn, Philadelphia:Lea Fetiger 1945 . 468 S. 81948:1161 |a signature: S36.957 |a author: EDELMANN, Richard |a published: 1161 |