The bacteriological Quality of farm bulk handled milk
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| Главный автор: | |
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| Язык: | английский |
| Опубликовано: |
1964
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MARC
| LDR | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | 2646386 | ||
| 007 | tu | ||
| 041 | |a eng | ||
| 100 | 1 | |a Swartling, Per | |
| 245 | 1 | 0 | |a The bacteriological Quality of farm bulk handled milk |
| 246 | 3 | |a SWARTLING, Per: | |
| 264 | 1 | |c 1964 | |
| 500 | |a SWARTLING, Per: -- The bacteriological Quality of farm bulk -- handled milk.1964 -- s.SWARTLING:Den bakteriologiska kvaliteten -- hos tankhämtad mjölk. | ||
| 852 | |c 65.553/78 | ||
| 999 | |a Verweis |b SWARTLING, Per: The bacteriological Quality of farm bulk handled milk.1964 |c SWARTLING:Den bakteriologiska kvaliteten hos tankhämtad mjölk. | ||
| 591 | |a description: The bacteriological Quality of fann bulkhandled milk.1964s.SWARTLINGiDen bakteriologiska kvalitetenhos tankhämtad mjölk. |a author: SWARTLING, Per |a published: 1964 |