Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets By C.H.Castell and Jacqueline Dale
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| Altres autors: | |
| Format: | Llibre |
| Idioma: | anglès |
| Publicat: |
Ottawa
1963
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| Col·lecció: | The Fisheries Research Board of Canada. Bulletin
138 |
| Accés en línia: | matching Alma Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets (author 0.0%, title 100.0%, shelfmark 100.0%, overall 65.0%) |
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MARC
| LDR | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | 150775 | ||
| 007 | tu | ||
| 041 | |a eng | ||
| 100 | 1 | |a Castell, C.H. | |
| 245 | 1 | 0 | |a Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets |b By C.H.Castell and Jacqueline Dale |
| 246 | 3 | |a CASTELL,C.H.- | |
| 264 | 1 | |a Ottawa |c 1963 | |
| 300 | |a 70 S. |b mit 19 Fig.u.20 Tab. |c 8° | ||
| 490 | 0 | |a The Fisheries Research Board of Canada. Bulletin |v 138 | |
| 500 | |a CASTELL,C.H.- -- Problems in the use of antibiotic dips -- for the preservation of fresh Atlantic -- groundfish fillets.By C.H.Castell and -- Jacqueline Dale. - Ottawa 1963. 70 S. -- mit 19 Fig.u.20 Tab. 8° -- (The Fisheries Research Board of Canada. -- Bulletin.138.) -- 1964:2397 d. -- Fi.+ | ||
| 700 | 1 | |a Dale, Jacqueline | |
| 852 | |c 11.979/138 | ||
| 999 | |a Monographie | ||
| 591 | |a description: Problems in the use of antibiotic dipsfor tne preservation of fresh Atlanticgroundfish fillets.By C.H.Caatell andJacqueline Bale. O.ttawa 1963 70 Smit 19 Fig.u.2o 0?ab. 8 The Fisheries Research Board of Ganada.Bulletin.138. 1964:2397 d. |a author: GASTELL, C.H. |a published: 1964 | ||
| 856 | 2 | 2 | |u https://bibsearch.uibk.ac.at/Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets |y matching Alma Problems in the use of antibiotic dips for the preservation of fresh Atlantic groundfish fillets (author 0.0%, title 100.0%, shelfmark 100.0%, overall 65.0%) |
| 999 | |z 65 |