Influence of antioxidants on the rate of oxidation of linseed oil.
Kaydedildi:
| Yazar: | |
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| Materyal Türü: | Kitap |
| Dil: | İngilizce |
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Ann Arbor
1929
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MARC
| LDR | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | 3031750 | ||
| 007 | tu | ||
| 041 | |a eng | ||
| 100 | 1 | |a Wagner, A.M. | |
| 245 | 1 | 0 | |a Influence of antioxidants on the rate of oxidation of linseed oil. |
| 246 | 3 | |a WAGNER, A.M.: | |
| 264 | 1 | |a Ann Arbor |c 1929 | |
| 500 | |a WAGNER, A.M.: -- Influence of antioxidants on the rate of -- oxidation of linseed oil.- 1929. -- Diss.Ann Arbor. -- aB/Li | ||
| 852 | |c D 11.774 | ||
| 999 | |a Dissertation | ||
| 591 | |a description: Influence of antioxidants on the rate ofoxidation of linseed oil. 1929.Diss.Ann Arbor. |a signature: D 11.774 |a author: WAGNER, A.M. |a published: 1929 |