Importance of sex and genetic strain in influencing the response of weanling rats to diets of different fat and protein content.
সংরক্ষণ করুন:
| প্রধান লেখক: | |
|---|---|
| অন্যান্য লেখক: | |
| বিন্যাস: | গ্রন্থ |
| ভাষা: | ইংরেজি |
| প্রকাশিত: |
Ithaka/N.Y.
Cornell University
1965
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| মালা: | Cornell University.Memoir
396 |
| ট্যাগগুলো: |
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অনুরূপ উপাদানগুলি: Importance of sex and genetic strain in influencing the response of weanling rats to diets of different fat and protein content.
- Importance of sex and genetics strain in influencing the response of weanling rats to diets of different fat and protein content
- Studies on the metabolic effects induced in the rat by a high fat diet. Inhibition of pyruvate metabolism in diaphragm in vitro and its relation to the oxidation of fatty acids.
- The influence of different levels of fat intake upon milk secretion
- The influence of different levels of fat intake upon milk secretion Von L.A.Maynard and C.M.McCay
- Genetics of the Norway rat.
- A study of the effect of removing foremilk on the fat content of the remainder of the milking.