Thermic effects of glucose, amino acid and lipid in the term newborn
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| Autor principal: | |
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| Formato: | Livro |
| Idioma: | inglês |
| Publicado em: |
[S.l.]
[s.n.]
1979
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MARC
| LEADER | 00000nam a2200000 c 4500 | ||
|---|---|---|---|
| 001 | 2504003 | ||
| 007 | tu | ||
| 041 | |a eng | ||
| 100 | 1 | |a Salomon, Jean-Wilfrid | |
| 245 | 1 | 0 | |a Thermic effects of glucose, amino acid and lipid in the term newborn |
| 246 | 3 | |a SALOMON, Jean-Wilfrid. | |
| 264 | 1 | |a [S.l.] |b [s.n.] |c 1979 | |
| 300 | |a P. 8-16 |b fig. |c 24 cm | ||
| 500 | |a SALOMON, Jean-Wilfrid. -- Thermic effects of glucose, amino acid and lipid in the term newborn / par Jean-Wilfrid Salomon. -- [S.l.] : [s.n.], 1979 (Lausanne : Impr. Couchoud). -- P. 8-16 : fig. ; 24 cm. -- Th. Méd. Lausanne, 1979. -- Tiré à part de : Biology of the neonate, 35 (1979 | ||
| 852 | |c D 182.204 | ||
| 999 | |a Dissertation | ||
| 591 | |a description: effects of glucose, ainino acid and .11pid in t he term newborn par Joaii ilfrid Saloraon, S.l.l : s.n.,1979 Lausanne : Irnpr. Couchoud . P. 816 : fig, 24 cm,Th. Med. Lausanne, 1979.Tire ä part de : Biology of the neonate, 35 197 |a author: SALOMOIM, JeanWilfrid. Thermic |a published: 1979 | ||